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Gluten Free Eggplant Parm

Gluten Free Eggplant Parm

We can't get enough of this simple, yet incredible eggplant parm preparation. A light, baked version, eggplant is stacked with gluten-free panko breadcrumbs and fresh mozzarella, and served with our housemade tomato-basil sauce. Another hit with little diners as well!

Regular price $34.00
Regular price Sale price $34.00
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Delivering: Sunday 4/14 (NYC, Westchester, & CT) • Monday 4/15 (All Regions) • Tuesday 4/16 (NYC)

Serving Size

standard: 28 ounces • small: 14 ounces

Ingredients

eggplant, tomato, basil, garlic, extra virgin olive oil, gluten free panko, fresh mozzarella, parmesan, kosher salt, black pepper

Allergens

contains dairy

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